Buchty Recipes - Slovak Sweet Buns
Some of the best recipes found within Czechoslovak, Polish or any Eastern European cuisine are established amongst pastries and breads. Aside from indulging in a deliciously popular Czech treats of kolacky or bublanina , there are other tasty breads and desserts to try out. One delicious Slovak treat I remember well is the filled sweet bun called buchty. These buns can be found in most Slovak and Czech restaurants or bakeries. I remember this treat as a child as the sweet yeast raised buns had a glossy finish with a filling consisting of fruit jams or a danish like cheese with raisins or poppy seeds. The trick to making these desserts is to adequately knead the dough and using a fruit or cheese filling that is thick enough to avoid seepage during the baking process. I was unfortunate in my own family recipe search to locate a buchty recipe. I was able to find several rather tasty recipes on the internet to share right here on this blog. As I have reviewed these, they all appear wort